Ghana Trains and Graduates 224 Farmers, Facilitators to Combat Antimicrobial Resistance
Farmer Field School approach strengthens biosecurity, promotes responsible antimicrobial use, and supports Ghana’s National Action Plan on AMR Ghana has ...
Tag: FAO
A new FAO study draws attention to the growing global threat of seafood fraud.
Seafood served on our plates is often mislabeled, meaning what we eat may not match the menu description—raising concerns about ...
SWFA and FAO empower women farmers in Northern Ghana through sustainable agriculture initiatives
Women farmers in the Kobilmahigu community of the Tolon District in the Northern Region have received training in intercropping and ...
South–South Cooperation ushers in a new era of agrifood innovation
FAO Ministerial Dialogue charts path forward after four decades of shared progress As part of its 80th anniversary commemorations, the ...
Global dialogue launched to confront escalating avian influenza pandemic threat
Recent outbreaks highlight the urgent need for coordinated global action to combat a virus threatening animal health, livelihoods, and pandemic ...
Empowering Women through Land Rights and Agrifood Systems in Africa
From FAO’s Regional Office for Africa In sub-Saharan Africa, approximately three out of four working women (76 percent) are employed in ...
2025 FAO Awards Recognize Global Champions of Inclusive & Sustainable Food Systems
Distinctions highlight innovations in fisheries reform, youth-led initiatives, and inclusive food security solutions The Food and Agriculture Organization of the ...
FAO urges collective action for food security, climate and development challenges in Africa
27/06/2025 Rome, Italy – The Director-General of the Food and Agriculture Organization of the United Nations, QU Dongyu, today emphasized the ...
Agric Minister Eric Opoku secures FAO assistance to deepen agricultural transformation agenda
Minister for Food and Agriculture Eric Opoku has held a bilateral meeting with the Director-General of the Food and Agriculture ...
New FAO tool calls attention to alarming climate threats to global crop production
Findings come from FAO’s upgraded Adaptation, Biodiversity and Carbon Mapping Tool “ABC-Map”, further boosting capacity to assess and confront climate-related ...
Global food prices dip in May despite record highs for butter and beef – FAO
The benchmark of world food commodity prices dropped in May as marked declines in international quotations for maize and palm ...
World Bee Day 2025: Africa honey production has highest global growth rate
The Director-General of the Food and Agriculture Organization of the United Nations (FAO) Qu Dongyu today paid tribute to bees ...
FAO food price index rises in April 2025
The benchmark measure of world food commodity prices increased in April, driven by higher quotations for major cereals, meat and ...
UN Report: Robust Water Management Practices Key to Farmers’ Resilience
UN Report: From FAO Regional Office for Europe and Central Asia If the people of Europe and Central Asia are ...
FAO Food Price Index: International quotations for all major cereals decline
The benchmark index of international food commodity prices declined again in June, led by price decreases for all major cereals ...
JICA, FAO support new soya-bean dev’t project in Ghana
The government of Japan is investing an estimated US$600,000 into soya-bean production in a bid to improve the cereal’s entire ...
FAO and WFP to restore agricultural livelihoods in Ukraine
The Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) have launched a joint ...
FAO to reach about 600 000 people faced with food insecurity
The Food and Agriculture Organization of the United Nations (FAO) has welcomed a $23.7 million contribution from the Government of ...
Germany supports FAO to improve access to food in Eastern Africa
Funds aim to provide time-critical emergency aid and livelihood support to build back self-reliance and protect the most vulnerable against ...
22% of global greenhouse gas emissions come from agriculture, forestry, and land use -FAO report
FAO’s Strategy on Climate Change 2022-31 supports countries to make agrifood systems more efficient, inclusive, resilient and sustainable Climate-smart agriculture ...
FAO stresses importance of making agrifood systems more resilient against multiple shocks
FAO’s work and vision were highlighted in several panels as well as the final communiqué FAO Chief Economist Máximo Torero ...
FAO seeks $1.9 billion to tackle food security issues globally
The Food and Agriculture Organization of the United Nations (FAO) in 2023 is seeking $1.9 billion to save the lives and ...
Young people are critical in finding solutions to food security issues – FAO
Aimed at galvanizing change to how our food is produced, delivered and consumed and mitigating a growing global food crisis, a ...
World Food Day 2022: Call to leave no one behind
Pope Francis, United Nations Secretary-General and Italy’s President join other leaders in urging renewed efforts to tackle hunger and malnutrition ...
How to control pest and diseases on your farm – FAO
According to the Food and Agriculture Organization (FAO), Plant pests and diseases destroy up to 40% of food crops every ...
Household farmers in Columbia’s drought prone community (La Guajira), receive support to boost food production.
Farmers in one of Columbia’s most vulnerable community have undergone training to be able to yield results in crop production ...
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